An ocean view was one of many dazzling features found at the home of Ygal and Shelia Sonenshine, hosts of this year’s Spring Food & Wine Dinner. Amazing décor, stunning art, elegant table settings, and the warmest of welcomes were experienced at what can only be described as an enchanted evening. Food & Wine Society (read more)
We have celebrated at the following restaurants:
Food & Wine Society - Overview
Project Youth OCBF’s Food & Wine Society was created by Ygal and Sheila Sonenshine in 1996. This membership group was established to provide financial support to Project Youth by bringing together people who enjoy great wine paired with delicious food and the opportunity to support our community. Wine education is provided by our Cellar Master Ygal Sonenshine, who never fails to entertain while educating.
Membership in the Society is limited to members of the bench and bar and their spouses. An annual dinner fee is due in December, along with a one-time non-refundable cellar fee. The Society hosts two dinners a year.
2020 Food & Wine Society Members
|Hal and Hinda Beral||Mark and Kathleen Peterson|
|Jason and Christine de Bretteville||Hon. Judy Ryan (Ret.) and Pat Ryan|
|Dennis and Mary Ghan||Marc Schneider and Elena Zaretsky|
|Stephen and Laura Larson||Jim and Linda Skorheim|
|Michael and Cindy Maguire||Justice Sheila Prell Sonenshine (Ret.) and Ygal Sonenshine|
|Hon. Doug McCormick and Hon. Melissa McCormick||Eleanor A. Stegmeier|
|Chris and Felice McGrath||Al and Cindy Stokke|
|Don Morrow and Judy Johnson|